With solely 4 substances, this creamy, fluffy, flavorful Fresh Strawberry Butter is tremendous easy to make and so scrumptious that your toast won’t ever be the identical once more!
Easy Recipe to Use Up Your Strawberries
My children love strawberries. So a lot that though they aren’t in season in any respect proper now, my mother has been very nice and has been shopping for them at Costco for my ladies as a deal with. We have been rising strawberries in my backyard for the final 3 years. And since I’ve rearranged my backyard 3 occasions, my strawberry crops have been transplanted 3 occasions. I wasn’t positive how they’d do that yr after the third transplant, however they really did higher than ever! My ladies (and the neighborhood children) have been choosing strawberries effectively into October.
When you might have oodles of strawberries, you begin desirous about scrumptious recipes to make use of them in. Making a strawberry puree is an effective way to make use of strawberries that may be getting just a little outdated. This is the place this Strawberry Butter recipe was born. It is nice, fluffy and completely refreshing with the tart taste of contemporary strawberries. Take your toast to the following stage with this wonderful strawberry butter!
How to Make Strawberry Butter
This solely has 4 substances! It is tremendous easy to make. First, rinse and hull your strawberries and place in a meals processor. Blend till you might have a easy puree. The scent of strawberry puree is like heaven. Seriously, I might simply eat this by the spoonful.
If you don’t like seeds, then you possibly can take your puree and push it by means of a effective mesh sieve. This step does take a while – it most likely took me 10 minutes. You can undoubtedly skip this step if the seeds don’t hassle you!
You will need your butter to be at room temperature while you whip it with the strawberry puree. I used my kitchen-aid and whipped the daylight out of them. And voila – you should have a creamy, fluffy, flavorful strawberry honey butter. Put it in a cute jar to provide away!
This strawberry butter will final 2-3 weeks in your fridge. Make positive you set it in an hermetic container to maintain it contemporary longer. Enjoy!
More of our Favorite Strawberry Recipes
- 1/2 cup strawberry puree 10-12 medium strawberries
- 1 tbsp honey
- 1 tsp contemporary lemon juice
- 1/2 cup butter 1 stick
Puree strawberries in a meals processor or blender. Mix in honey and lemon juice.
Whip strawberry combination with room temperature butter.
Enjoy on toast, bagels, sliced bread, or English muffins!
Calories: 151kcal | Carbohydrates: 8g | Fat: 14g | Sodium: 2mg | Fiber: 1g | Sugar: 7g